It is Labor Day weekend! Most people convey barbecues that they are either going to or are hosting. If nothing, you lot may convey guests coming over. Well, if null else, existence that this is the final long weekend of the summer, you lot mightiness desire to pose your feet upward as well as simply apparently relax!
For all these occasions, I convey the perfect dish for you! Something you lot don't convey to travail inward forepart of the stove for as well as something you lot tin pose together inward a jiffy. Yes, my Zucchini- Corn Salsa! Pair it amongst roughly tostitos or roughly salubrious quinoa chips as well as a mutual frigidness drinkable as well as you lot are all set! You tin political party lone or amongst a bunch of people!! This is a semi-homemade dish. You tin too teach far completely home-made! I was inward a rush, thus used readymade salsa. You tin construct the salsa from scratch, the recipe for which tin hold upward flora here. You tin too detect this tomatillo salsa or salsa verde interesting.
Now allow me say you lot how to transform a mundane store-bought salsa into something amazingly healthy!
Servings: 8-10
Prep time: 5minsCook time: 10 minsTotal time: fifteen mins
Ingredients:
Zucchini: 1, medium-sized, diced small
Onion: 1 small, diced small
Olive oil: 1 tsp
Grilled Corn on the cob: 1, medium, shucked. ( you lot tin too move canned corn kernels. If using the can, move 1 tin , rinsed as well as drained).
Salsa: 1 jar, mild/medium spice marker ( you lot tin conduct whatsoever construct as well as whatsoever spice marker that you lot prefer.
Salt: a pinch
Black pepper: 1/4 tsp
Sriracha: 1 tbsp ( tin conform based on private spice level)
Cilantro: 1 tbsp, finely chopped
Method:
Heat stone oil inward a skillet on medium flame. Add the chopped onion. Sauté for 2-3 mins until the onion is wilted.
Now add together the shucked corn kernels. Cook for a minute.
Add the diced zucchini. Cook for 1-2 mins.
Add the salsa, Sriracha, tabular array salt & pepper. Mix as well as railroad train for two mins.
Garnish amongst fresh cilantro.
Keep chilled inward the fridge until railroad train to use. Lasts for 7-10 days inward the refrigerator.
Can hold upward made ahead for a party.
Serve amongst chips of your choice.
I served amongst tostitos scoops as well as gluten gratis quinoa-black edible bean chips.
Enjoy!
I am sharing this salubrious version of salsa amongst my friends at Saucy Saturday#59! Angie's co-hosts this calendar week are Jhuls @ thenotsocreativecook and Suzanne @ apuginthekitchen.
Cooking made easy:
If you lot create non convey grilled corn, it is absolutely fine! I had roughly leftover grilled corn that I used. You tin construct this delicious salsa amongst canned corn kernels or steamed corn on the cob. You tin too move frozen corn kernels.
Other vegetables similar peppers tin hold upward diced as well as added.
Tip for salubrious living:
Physical action is recommended for all ages as well as near all physical conditions. For adults, thirty mins of moderate practise daily or 75 mins of strenuous practise through the calendar week is recommended. For kids 2-16 years of age, lx mins of moderate practise daily is recommended .